Educational workshops on dairy farming and the life of the farm and its animals
Pedagogical activities (full or half day) for groups of children (schools, leisure centers, etc.)
Educatrice de formation et passionnée par les animaux, j'ai voulu proposer un lieu de répit - relai…
On a sensory tour of organic aromatic herbs, you'll learn how to name and use them.
A workshop around the earthen wood-fired oven to discuss culinary culture, recipes, and make pizzas…
An immersive half-day to discover the fascinating world of donkeys: observation of the herd and a w…
A workshop to help you understand the principles of the "low tech" approach.
Discover earth as a building material and the skills associated with it.
discover donkey milk production and soap-making
Country breaks in small groups for children aged 6 to 12
Nature vacations for children, focusing on environmental awareness
An immersive half-day to understand, observe and experience regenerative agriculture up close.
A day dedicated to self-sufficiency through a learning tour of La Bastardière, from eco-housing to …
Introduce children of all ages to the life of a farmer and regenerative agriculture!
to care for farm animals
In 2 and a half days, in a group, you will each build your own wooden Norwegian pot to the size of …
Children's stay in the countryside, in a family setting
During this visit, you can meet our animals and feed and stroke them.
A learning tour, followed by an optional meal, to find out everything there is to know about compos…
How can you install solar panels on the roof of your home, on your camtar, or on land for your yurt?
A learning tour to discover the principles of pedo-purification (soil-based grey water purification)
Discover good organic farm produce and ideas for healthy eating every day.
Take a stroll from the ocean to the interior of our saltworks, followed by a visit to the Rostu sal…
Discover the farm's dairy activity
Guided tour of the farm, featuring our animals, orchard and vegetable garden.
Visit our olive orchards in the Alpilles and/or take part in a tapenade workshop at Mas St Paul.