Through the seasons

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Des crudités fleuries - Activity Bourgogne-Franche-Comté Côte-d'Or Through the seasons

Description

Marie cooks mainly garden vegetables and fruit, which become salads, homemade preserves, gratins, meurettes, jams, brioches... and favors products from her Burgundy region.

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About us

Portrait photo of Marie Poupon

Marie Poupon

Has been welcoming since 2012.

Spoken languages:

de
en

Contact us

At the front desk, it's me, Marie. Later we join René, in the house where he was born, as it was done in the old days, and built by his ancestors. A family home like a peasant story, from the days when everyone was a farmer with a small plot …

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Our kitchen

Dietary options offered

Vegetarian
Gluten-free
Omnivore

Practical information

Capacity: 8

Meals offered: Breakfast, Lunch, Dinner

Price: 22

Accepted payment methods: Check, Cash, Bank transfer

Accessibility

This activity is not accessible to people with reduced mobility (PRM).

How to get here?

Through the seasons

7 Rue Saint Antoine
21350 Marcellois
FRANCE

Route

Discover our welcome place and our territory

POUPON HOUSE

A farmer by choice, I have a farm with meadows, both sloping and rounded, for grazing and haymaking. There are blackberries in summer (and cows!), sometimes mushrooms in spring and autumn, orchids and a varied flora, hawthorn, wild rose, acacia at the end of May, lime in June, ... We have a family farmyard with chickens and rabbits, goats and sheep, I grow rapeseed-wheat-barley, hay and alfalfa and a certain art of living. Upstairs: 2 bedrooms, shared bathroom, kitchenette, children's play area.

Our leisure activities

Amusement park
Children's games
Equestrian activities
Fishing
Hiking or walking tours
Museum
Nightclub
Pool - Balneotherapy - Thermal baths
Sports activities

Territory description

Welcome in our very small village to discover our farmer's life next to History !

Learn more about the welcome place

Portrait photo of Marie Poupon

Marie Poupon

Spoken languages:

Deutsch (Allemand)
English (Anglais)

Contact us

* : champs obligatoires

First name *

Name *

Email *

Phone number 1 *

Check-in date

Check-out date

Number of people

Message *

Ct *

Id *

Field that must stay empty

Description

At the front desk, it's me, Marie. Later we join René, in the house where he was born, as it was done in the old days, and built by his ancestors. A family home like a peasant story, from the days when everyone was a farmer with a small plot of land to survive on. From a population of some 200 in 1840 to an inexorable decline to 20 in 2000, including two farming families, the village has seen the return of young families.

It's time for us to try and pass on our farm, our untreated meadows, our hedges, our cherished trees, to show our orchard, from harvest to summer if all goes well, and our old fruit varieties: cherries, harvest apples, small fruits, vine peaches, apples for guarding, pears, wild fruit and fruit from the slopes, blackberries, medlars, walnuts, ... and so help new farmers settle in at a time of climate change.

Do we have an "old-fashioned" or even backward-looking farm? I simply believe that we have maintained a certain art of living that respects nature and people, on a human scale, that takes the time to welcome people and talk about our practices, that, on its own scale, participates in economic life without debauchery and with sobriety. We enjoy socializing, exchanging ideas, debating, presenting our lifestyle choices, and passing on our local recipes for drinks, preserves, jams and processing. We're also capable of talking about our failures in order to nurture future successes, and about our collective investments in associations and unions in the image of peasant agriculture.

We're always planning and eager to create something new, new creations, why not a solar dryer, a domestic water reserve, oasis gardening practices, finding new uses for an old object... Because habit breeds boredom, sadness, sclerosis of the mind and stale pettiness.

So here we are. Welcome to our home in the great human family.

Donate to Accueil Paysan (Via HelloAsso)

Portrait photo of Marie Poupon

My portrait
Spoken languages

At the front desk, it's me, Marie. Later we join René, in the house where he was born, as it was done in the old days, and built by his ancestors. A family home like a peasant story, from the days when everyone was a farmer with a small plot of land to survive on. From a population of some 200 in 1840 to an inexorable decline to 20 in 2000, including two farming families, the village has seen the return of young families.

It's time for us to try and pass on our farm, our untreated meadows, our hedges, our cherished trees, to show our orchard, from harvest to summer if all goes well, and our old fruit varieties: cherries, harvest apples, small fruits, vine peaches, apples for guarding, pears, wild fruit and fruit from the slopes, blackberries, medlars, walnuts, ... and so help new farmers settle in at a time of climate change.

Do we have an "old-fashioned" or even backward-looking farm? I simply believe that we have maintained a certain art of living that respects nature and people, on a human scale, that takes the time to welcome people and talk about our practices, that, on its own scale, participates in economic life without debauchery and with sobriety. We enjoy socializing, exchanging ideas, debating, presenting our lifestyle choices, and passing on our local recipes for drinks, preserves, jams and processing. We're also capable of talking about our failures in order to nurture future successes, and about our collective investments in associations and unions in the image of peasant agriculture.

We're always planning and eager to create something new, new creations, why not a solar dryer, a domestic water reserve, oasis gardening practices, finding new uses for an old object... Because habit breeds boredom, sadness, sclerosis of the mind and stale pettiness.

So here we are. Welcome to our home in the great human family.

🚜
Notre site se refait une beauté !
Quelques petits ajustements sont en cours, merci pour votre patience et votre bienveillance...