Description
La Table du Mas welcomes you every evening from Easter weekend to mid-October, as well as on Fridays, Saturdays, Sunday lunchtimes and public holidays. Adèle and her team serve traditional Mediterranean cuisine. Meat comes from our own farm, and vegetables, cheeses and wines come from our producer friends. Salt, honey and oils are also from the region.
A €27 menu and a small à la carte menu are available. They change with the mood, the seasons and our producer friends.
About us
Adèle, Léo, Victor, Flora and Judith
- en
- es
- fr
The Tublet family welcomes you to the heart of the Massif du Canigou, a few kilometers from Prades in the Pyrénées Orientales, from April 1st to mid-October.
Mas Lluganas offers you the chance to enjoy the riches of the Pyrenees. In our farmhouse inn, you can relax, eat well and …
Our kitchen
Dietary options offered
- Vegetarian
- Gluten-free
Practical information
Capacity: 40
Meals offered: Breakfast, Lunch, Dinner
Price: 25€ à 40€
Accepted payment methods: Check, Cash, Credit card, Bank transfer, Meal vouchers, Restaurant card
Accessibility
This activity is accessible to people with reduced mobility (PRM).
How to get here?
Mas Lluganas
Mas Lluganas66500 Mosset
FRANCE
Discover our welcome place and our territory
Mas Lluganas
We are a GAEC of 4 people, Judith, Isabelle, Victor and Léo. Our main activities are rearing 60 extensive organic Gascon cows, and raising and force-feeding ducks with organic cereals and corn. Our son Victor has started a small organic meat pigeon farm. For 30 years now, we've been welcoming tourists to our farm, either as bed & breakfasts or to dine at our Ferme Auberge.
Our leisure activities
- Children's games
- Discovery of farm activities
- Fishing
- Hiking or walking tours
- Mountain activities
- Nautical activities
- Pool - Balneotherapy - Thermal baths
- Sports activities
Territory description
We're in the mid-range mountains at an altitude of 630 m, in an isolated farmhouse facing south and the Canigou mountain range.
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